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Odour Control Systems

The work done in a commercial kitchen can often result in unpleasant and sometimes harmful gases being released into the environment. A kitchen ventilation system from Extraction Canopy can help reduce such emissions, maintaining the health of your workforce and making sure your commercial kitchen remains an agreeable environment in which to work.

Extraction Canopy offer a number of methods of odour control for commercial kitchens:

  • A carbon filter permanent suspension ventilation module can be fitted which will cause any contaminated air entering or exiting your commercial kitchen to pass through a carbon filter, which will absorb the majority of chemical molecules in the airstream. The unique carbon bonding methods used by Extraction Canopy in the construction of these systems ensures no dust or other byproducts (often a side-effect of using lower-quality ventilation systems) will be left behind from the extraction process. 
  • An electrostatic precipitator (ESP) also contains a filter which removes larger particles. Once air has passed through the filter, it is vented through an ioniser, which electrically charges contaminations in the air, before passing through a final filter which spreads the airflow out into your commercial kitchen. 
  • The ON 100 Odour Neutraliser is a small device which ought to be installed in the ducting of a commercial kitchen, downstream of your extraction hood and upstream of your extractor fan. Your cooker hood will do most of the work in the removal of contaminants, with air being next drawn into the ON 100 and mixed with the neutralising chemical compound Eliminodor before being returned to the environment via the extractor fan. 
  • UV-C Odour Control Technology uses ultraviolet light to break down the tiny organic compounds causing the odour. Installed within your kitchen ventilation system like the ON 100, this is the most technologically advanced and environmentally friendly method of odour control. 

All Extraction Canopy commercial kitchen ventilation products are manufactured from .9mm stainless steel and come with drip trays and aluminium baffle filters as standard. All of our kitchen extraction systems are bespoke and manufactured to suit the location and requirements of the client and their premises. For more information or to get a quote, call the number at the top of the page, send an email to info@extractioncanopy.co.uk or fill in the enquiry form on our contact page.





Standard Features

  • Manufactured from .9mm stainless steel.
  • Fully welded construction
  • Drip trays and condensation rail
  • Alluminium baffle filters


  • Alluminium mesh filters
  • Drip trays and condensation rail
  • Disposable mesh filters
  • Air supply through front of canopy
  • Surface mounted lights
  • Recessed incandescent or flourescent lights

All canopies are bespoke and manufactured to suit the location, customer requirements and the cooking equipment that will fit beneath them.